El Monterey®️ Single Serve 5 oz Beef & Bean Burritos
Product # 01992
Sized just right to satisfy, this 5-oz. burrito brings consumers perfectly seasoned beef and beans for a classic combo they’ll love.
- Ideal for C-stores and grab-and-go foodservice
- Crafted with a delicious tortilla filled with seasoned beef and beans
- Perfect for a grab-and-go meal
- Comes individually wrapped
- Ready in minutes from microwave or oven.
- Shelf-life guidelines: Frozen — 455 days at or below 10º F, Refrigerated — 14 days at or below 40º F
- Case Pack Info: 24 burritos per case (5 oz. each)
INGREDIENTS
Water,
Wheat Flour
(Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid),
Beef,
Beans,
Vegetable Oil
(Soybean, Canola And/Or Corn Oil),
Contains 2% Or Less
Textured Vegetable Protein (Soy Flour, Caramel Color), Isolated Pea Product, Spices, Flavor, Seasoning (With Yeast Extract, Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Lactic Acid, Calcium Lactate, Salt), Salt, Cultured Sugar, Dough Conditioners (Salt, Yeast, Cellulose Gum, Guar Gum, Wheat Starch, Sodium Metabisulfite, Sodium Stearoyl Lactylate, L-Cysteine, Mono And Diglycerides, Dicalcium Phosphate, Microcrystalline Cellulose), Glucono Delta-Lactone.
Contains: Wheat, Soy.
SHELF LIFE
Frozen: 455 days AT OR BELOW 10º F; Refrigerated: 14 days AT OR BELOW 40º FCOOKING INSTRUCTIONS
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| Case Pack | 24/1/5 oz |
| Net Case WT (lbs) | 7.5 |
| Gross Case WT (lbs) | 8.19 |
| Case Cube | 0.36 |
| Case Dimensions | 8.38 x 7.56 x 9.81 |
| Tier and High | 24 x 5 |
| Cases per Pallet | 120 |
| Sell Unit UPC | 0 71007 01390 4 |
| Master Case UPC | 1 00 71007 01992 7 |
Nutrition Facts
Serving Size 1 BURRITO (142g)
Serving Per Container 1
| Amount Per Serving | ||
|---|---|---|
| Calories 360 | Calories from Fat 150 | |
| % Daily Value* | ||
| Total Fat 17g | 22% | |
| Saturated Fat 6g | 30% | |
| Trans Fat .5g | ||
| Cholesterol 20mg | 7% | |
| Sodium 390mg | 17% | |
| Total Carbohydrate 41g | 15% | |
| Dietary Fiber 3g | 11% | |
| Sugars 0g | ||
| Protein 11g | 17% | |
| Calcium | 2% | |
* Percent Daily Values based on a 2,000 Calorie Diet
