El Monterey ®SS 5 oz Bean & Cheese Burritos- #06993 Printable PDF

Case Pack 24/1/5 oz
Net Case WT (lbs) 7.5
Gross Case WT (lbs) 8.19
Case Cube 0.36
Case Dimensions 9.81 x 7.56 x 8.38
Tier and High 24 x 5
Cases per Pallet 120
Sell Unit UPC 0 71007 06391 6
Master Case UPC 1 00 71007 06993 9
Nutrition Facts

1 servings per container
Serving Size
1 BURRITO (142g)

Amount per serving
280
Calories

% Daily Value*

Total Fat 8g
10%

Saturated Fat 1.5g
8%

Trans Fat 0g

Cholesterol 5mg
2%

Sodium 370mg
16%

Total Carbohydrate 44g
16%

Dietary Fiber 3g
11%

Total Sugars 1g

Includes Added Sugars
0%

Protein 9g
16%

Vitamin D 0mg
0%

Calcium 43mg
4%

Iron 3mg
15%

Potassium 234mg
4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to your daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Water,

Wheat Flour
(Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid),

Beans,

Vegetable Oil
(Soybean, Canola And/Or Corn Oil),

Pasteurized Process Cheddar Cheese Blend
(Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Hydrogenated Soybean Oil, Modified Food Starch, Maltodextrin, Sodium Phosphates, Sodium Caseinate, Whey Protein Concentrate, Salt, Enzymes, Lactic Acid, Vegetable Coloring),

Contains 2% Or Less
Modified Food Starch, Salt, Jalapeno Peppers (With Salt, Acetic Acid, Water, Calcium Chloride), Cultured Sugar, Dough Conditioners (Salt, Yeast, Cellulose Gum, Guar Gum, Wheat Starch, Sodium Metabisulfite, Sodium Stearoyl Lactylate, L-Cysteine, Mono And Diglycerides, Dicalcium Phosphate, Microcrystalline Cellulose), Glucono Delta-Lactone, Flavor, Spices.
Contains: Wheat, Milk.

Shelf Life

Frozen: 455 days AT OR BELOW 10º F   Refrigerated: 14 days AT OR BELOW 40º F

Cooking Instructions

Microwave From Frozen

SETTING: HIGH (1,100 WATT)
OPEN ONE END OF FILM TO VENT.
FROZEN: 1 MINUTE 30 SECONDS
LET PRODUCT STAND 1 MINUTE BEFORE EATING.
FOR FOOD SAFETY AND QUALITY, INTERNAL PRODUCT TEMPERATURE MUST REACH 161°F.
SINCE OVENS VARY, COOKING TIMES MAY REQUIRE ADJUSTING.
*CAUTION: PRODUCT MAY BE HOT.*

Microwave From Thawed

SETTING: HIGH (1,100 WATT)
OPEN ONE END OF FILM TO VENT.
THAWED: 45 SECONDS
LET PRODUCT STAND 1 MINUTE BEFORE EATING.
FOR FOOD SAFETY AND QUALITY, INTERNAL PRODUCT TEMPERATURE MUST REACH 161°F.
SINCE OVENS VARY, COOKING TIMES MAY REQUIRE ADJUSTING.
*CAUTION: PRODUCT MAY BE HOT.*

Conventional Oven From Frozen

PREHEAT OVEN TO 375º F.
OPEN ONE END OF PACKAGE TO VENT.
PLACE ON BAKING SHEET WITH LOW SIDES.
FROZEN: COOK FOR 20 MINUTES, FLIP AND COOK FOR 20 MORE MINUTES.
LET PRODUCT STAND 2 MINUTES BEFORE EATING.
FOR FOOD SAFETY AND QUALITY, INTERNAL PRODUCT TEMPERATURE MUST REACH 161°F.
SINCE OVENS VARY, COOKING TIMES MAY REQUIRE ADJUSTING.
*CAUTION: PRODUCT MAY BE HOT.*

Conventional Oven From Thawed

PREHEAT OVEN TO 350º F
OPEN ONE END OF PACKAGE TO VENT.
PLACE ON BAKING SHEET WITH LOW SIDES.
THAWED: COOK FOR 13 MINUTES, FLIP AND COOK FOR 13 MORE MINUTES.
LET PRODUCT STAND 2 MINUTES BEFORE EATING.
FOR FOOD SAFETY AND QUALITY, INTERNAL PRODUCT TEMPERATURE MUST REACH 161°F.
SINCE OVENS VARY, COOKING TIMES MAY REQUIRE ADJUSTING.
*CAUTION: PRODUCT MAY BE HOT.*