El Monterey®️ Signature Breakfast Burrito Chipotle Chicken – Egg, Chicken & Cheese Sauce
Product # 00066
INGREDIENTS
FLOUR TORTILLA
(WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID),
WATER, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), SALT, DOUGH CONDITIONERS (YEAST, WHEAT
GLUTEN, SUGAR, GUAR GUM, MODIFIED FOOD STARCH),
SCRAMBLED EGGS
(PASTEURIZED WHOLE EGGS, NONFAT MILK, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, XANTHAN GUM,
CITRIC ACID, BUTTER FLAVOR (MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC [ADDED FOR
COLOR]), SPICE AND/OR LIQUID PEPPER EXTRACT),
COOKED CHICKEN
(CHICKEN, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE),
CHEESE SAUCE
(WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED CORN STARCH,
SOYBEAN AND/OR CANOLA OIL, WHEY, XANTHAN GUM, NONFAT DRY MILK, SALT, SODIUM PHOSPHATE, BUTTER
OIL, SUGAR, YEAST EXTRACT, PAPRIKA AND ANNATTO [COLOR], NATURAL FLAVORS),
POTATO
(WITH SEA SALT, CANOLA OIL),
CHEDDAR CHEESE
(PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR),
WATER,
RED BELL PEPPER,
CONTAINS 2% OR LESS
ONION, CHIPOTLE PUREE (WATER, VINEGAR, CHIPOTLE JALAPENO, TOMATO PASTE, DRIED RED CHILE PEPPERS,
GARLIC POWDER, ONION POWDER, SALT AND SPICES), MODIFIED CORN STARCH, JALAPENO PEPPERS (WITH SALT,
ACETIC ACID, WATER, CALCIUM CHLORIDE), SALT, SPICES, NATURAL FLAVOR.
CONTAINS: EGGS, MILK, WHEAT.
SHELF LIFE
Frozen: 455 days AT OR BELOW 10º FCOOKING INSTRUCTIONS
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Case Pack | 6/8/4.50 |
Net Case WT (lbs) | 13.5 |
Gross Case WT (lbs) | 14.93 |
Case Cube | 0.760 |
Case Dimensions | 8.31x14.87x10.69 |
Tier and High | 5x10 |
Sell Unit UPC | 0 71007 00066 9 |
Master Case UPC | 1 00 71007 00066 6 |
Nutrition Facts
Serving Size 1 Burrito (128g)
Serving Per Container 8
Amount Per Serving | ||
---|---|---|
Calories 270 | Calories from Fat 90 | |
% Daily Value* | ||
Total Fat 10g | 15% | |
Saturated Fat 3g | 15% | |
Trans Fat 0g | ||
Cholesterol 80mg | 27% | |
Sodium 450mg | 19% | |
Total Carbohydrate 33g | 11% | |
Dietary Fiber 1g | 4% | |
Sugars 1g | ||
Protein 12g | 20% | |
Vitamin A | 6% | |
Vitamin C | 6% | |
Calcium | 8% | |
Iron 15g |
* Percent Daily Values based on a 2,000 Calorie Diet