El Monterey®️ XXL Spicy Red Hot Beef & Bean Burritos 9.5 oz
Product # 03277
When customers have a big appetite for spicy flavors, they’ll love this bold choice. The beef and beans have an extra hot kick that goes along with the extra-extra-large size. Plus, each burrito delivers 20 grams of protein per serving!
- Ideal for C-stores and grab-and-go foodservice
- Crafted with a delicious, fresh-baked tortilla and perfectly seasoned beef and bean filling
- Perfect for a grab-and-go meal
- Comes individually wrapped
- Ready in minutes from microwave or oven.
- Shelf-life guidelines: Frozen — 455 days at or below 10º F, Refrigerated — 14 days at or below 40º F
- Case Pack Info: 12 burritos per case (9.5 oz. each)
INGREDIENTS
WATER, ENRICHED WHEAT FLOUR, (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), BEEF, BEANS, VEGETABLE OIL (Soybean, Canola and/or Corn Oil), CONTAINS 2% OR LESS: Textured Vegetable Protein (Soy Flour, Caramel Color), Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Chili Pepper, Isolated Pea Product, Salt, Cultured Sugar, Flavor, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch), Glucono Delta-Lactone, Spices.
CONTAINS: WHEAT, SOY.
SHELF LIFE
Frozen: 455 days AT OR BELOW 10º F; Refrigerated: 14 days AT OR BELOW 40º FCOOKING INSTRUCTIONS
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| Case Pack | 12/1/9.5 oz |
| Net Case WT (lbs) | 7.13 |
| Gross Case WT (lbs) | 7.64 |
| Case Cube | 0.3 |
| Case Dimensions | 6.25 x 7.56 x 10.81 |
| Tier and High | 22 x 6 |
| Cases per Pallet | 132 |
| Sell Unit UPC | 0 71007 03169 4 |
| Master Case UPC | 1 00 71007 03277 3 |
Nutrition Facts
Serving Size 1 BURRITO (269g)
Serving Per Container 1
| Amount Per Serving | ||
|---|---|---|
| Calories 690 | Calories from Fat 290 | |
| % Daily Value* | ||
| Total Fat 33g | 51% | |
| Saturated Fat 11g | 55% | |
| Trans Fat 1g | ||
| Cholesterol 35mg | 12% | |
| Sodium 860mg | 36% | |
| Total Carbohydrate 79g | 26% | |
| Dietary Fiber 7g | 28% | |
| Sugars 1g | ||
| Protein 20g | 38% | |
| Vitamin A | 25% | |
| Vitamin C | 8% | |
| Calcium | 6% | |
* Percent Daily Values based on a 2,000 Calorie Diet
