El Monterey ®Signature Meat Lovers Breakfast Breakfast Chimichangas- #17632 Printable PDF

Case Pack 24/1/4.3 oz
Net Case WT (lbs) 6.45
Gross Case WT (lbs) 6.96
Case Cube 0.37
Case Dimensions 9.38 x 8 x 8.5
Tier and High 26 x 5
Cases per Pallet 130
Sell Unit UPC 0 71007 17632 6
Master Case UPC 1 00 71007 17632 3

Nutrition Facts

Serving Size 1 CHIMICHANGA (122g)

Servings Per Container 1

Amount Per Serving

Calories 280

Calories from Fat 120

% Daily Value *

Total Fat 13g

20%

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol 75mg

25%

Sodium 410mg

17%

Total Carbohydrate 30g

10%

Dietary Fiber 1g

4%

Sugars 1g

Protein 10g

Vitamin A

4%

Vitamin C

2%

Calcium

8%

Iron

10%

* Percent Daily Values based on a 2,000 Calorie Diet

Ingredients

FLOUR TORTILLA
(WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), SALT, DOUGH CONDITIONERS (YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, MODIFIED FOOD STARCH),

SCRAMBLED EGGS
(PASTEURIZED WHOLE EGGS, NONFAT MILK, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, BUTTER FLAVOR (MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC [ADDED FOR COLOR]), SPICE AND/OR LIQUID PEPPER EXTRACT),

PORK SAUSAGE
(PORK, WATER, SALT, SPICES, CORN SYRUP SOLIDS, SUGAR, AUTOLYZED YEAST EXTRACT, SPICE EXTRACTIVE),

WATER

CHEESE SAUCE
(WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED CORN STARCH, SOYBEAN AND/OR CANOLA OIL, WHEY, XANTHAN GUM, NONFAT DRY MILK, SALT, SODIUM PHOSPHATE, BUTTER OIL, SUGAR, YEAST EXTRACT, PAPRIKA AND ANNATTO [COLOR], NATURAL FLAVORS),

ONION

VEGETABLE OIL
(SOYBEAN, CANOLA, AND/OR CORN OIL),

MONTEREY JACK CHEESE
(PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES),

POTATOES
(WITH SEA SALT, CANOLA OIL),

TOMATOES
(WITH JUICE, CITRIC ACID, CALCIUM CHLORIDE),

BACON
(CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE),

CONTAINS 2% OR LESS
MODIFIED CORN STARCH, JALAPENO PEPPERS (WITH SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE), SALT, SPICE.

CONTAINS: WHEAT, EGGS, MILK.

Shelf Life

Frozen: 455 days AT OR BELOW 10º F   Refrigerated: NA

Cooking Instructions

Microwave From Frozen

SETTING: HIGH (1,100 WATT)
COOK ONE CHIMICHANGA AT A TIME.
REMOVE FROM PACKAGE AND PLACE ON MICROWAVE SAFE PLATE FLAP SIDE UP.
FROZEN: 1 MINUTE 30 SECONDS
LET PRODUCT STAND 1 MINUTE BEFORE EATING.
FOR FOOD SAFETY AND QUALITY, INTERNAL PRODUCT TEMPERATURE MUST REACH 165°F.
SINCE OVENS VARY, COOKING TIMES MAY REQUIRE ADJUSTING.
*CAUTION: PRODUCT MAY BE HOT.*

Combination From Frozen

PREHEAT OVEN TO 500ºF / BROIL
REMOVE PRODUCT FROM PACKAGE AND PLACE ON MICROWAVE SAFE PLATE FLAP SIDE UP.
MICROWAVE: SETTING HIGH (1,100 WATT) 1 MINUTE 15 SECONDS.
TRANSFER TO BAKING SHEET AND PLACE IN PREHEATED OVEN FOR 2 MINUTES 30 SECONDS.
LET PRODUCT STAND 1 MINUTE BEFORE EATING.
FOR FOOD SAFETY AND QUALITY, INTERNAL PRODUCT TEMPERATURE MUST REACH 165°F.
SINCE OVENS VARY, COOKING TIMES MAY REQUIRE ADJUSTING.
*CAUTION: PRODUCT MAY BE HOT.*