Ruiz Foods | Foodservice

Case Pack	10/1/6 oz
Net Case WT (lbs)	3.75
Gross Case WT (lbs)	4.5
Case Cube	0.21
Case Dimensions	4.63 x 7.88 x 9.88
Tier and High	24 x 9
Cases per Pallet	216
Sell Unit UPC	0 71007 12559 1
Master Case UPC	1 00 71007 12559 8

Nutrition Facts

Serving Size 1 BURRITO (170g)

Servings Per Container 1

Amount Per Serving

Calories 360

Calories from Fat 140

% Daily Value *

Total Fat 16g

25%

Saturated Fat 6g

30%

Trans Fat 0g

Cholesterol 145mg

48%

Sodium 800mg

33%

Total Carbohydrate 38g

13%

Dietary Fiber 1g

Sugars 1g

Protein 17g

Vitamin A

Vitamin C

Calcium

10%

Iron

15%

* Percent Daily Values based on a 2,000 Calorie Diet

Ingredients

INGREDIENTS

FLOUR TORTILLA
FLOUR TORTILLA (WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH), DEXTROSE, FUMARIC ACID, GUAR GUM, ENZYMES, ASCORBIC ACID, DOUGH CONDITIONERS (YEAST, SUGAR, MODIFIED FOOD STARCH, WHEAT GLUTEN),

CAGE FREE SCRAMBLED EGGS
CAGE FREE SCRAMBLED EGGS (CAGE FREE WHOLE EGGS, WHOLE MILK, NON GMO CORN STARCH, SEA SALT, SPICE),

WATER

CHEDDAR CHEESE
(CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR),

UNCURED COOKED BACON BITS
COOKED BACON BITS (PORK, WATER, SALT, SUGAR, CULTURED CELERY JUICE POWDER, MAY CONTAIN NATURAL FLAVOR [WATER, NATURAL FLAVORS]),

POTATOES
(WITH SEA SALT, CANOLA OIL),

TOMATO
(WITH JUICE, CITRIC ACID, CALCIUM CHLORIDE),

CONTAINS 2% OR LESS
MODIFIED CORN STARCH, SALT, NATURAL FLAVOR, SPICES.

CONTAINS: WHEAT, MILK, EGG

Shelf Life

Frozen:

455 days AT OR BELOW 10º F

Refrigerated:

Cooking Instructions

Microwave From Frozen

SETTING: HIGH (1,100 WATT)
REMOVE BURRITO FROM PACKAGE.
WRAP BURRITO IN A PAPER TOWEL AND PLACE ON A MICROWAVE SAFE PLATE.
FROZEN: MICROWAVE BURRITO FOR 1 MINUTE 25 SECONDS. THEN FLIP THE BURRITO OVER AND MICROWAVE FOR AN ADDITIONAL 1 MINUTE 25 SECONDS.
LET REST 1 MINUTE BEFORE EATING.
FOR FOOD SAFETY AND QUALITY, INTERNAL PRODUCT TEMPERATURE MUST REACH 165°F.
SINCE OVENS VARY, COOKING TIMES MAY REQUIRE ADJUSTING.
*CAUTION: PRODUCT MAY BE HOT.*

Conventional Oven From Frozen

PREHEAT OVEN TO 375º F
REMOVE BURRITO FROM PACKAGE.
PLACE ON BAKING TRAY LINED WITH PARCHMENT PAPER.
FROZEN: BAKE FOR 16 MINUTES. FLIP THE BURRITO OVER AND BAKE FOR AN ADDTIONAL 16 MINUTES.
LET REST 1 MINUTE BEFORE EATING.
FOR FOOD SAFETY AND QUALITY, INTERNAL PRODUCT TEMPERATURE MUST REACH 165°F.
SINCE OVENS VARY, COOKING TIMES MAY REQUIRE ADJUSTING.
*CAUTION: PRODUCT MAY BE HOT.*